Alto Mist
Bohemia Roasts - "Organic Single Origin - 100% ArabicaCountry of Origin: Nicaragua Region: Nueva Segovia Variety of beans: Bourbon, Caturra & CatuaiAltitude Grown: 1,200 - 1,500 m.a.s.lTasting Notes: Chocolate, Caramel & Toasted NutsRecommended use: Espresso or Cafetiere Strength: 3"
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The Roaster
Bohemia Roasts
A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on north america.
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Bohemia Roast - 100% Arabica Blend
- Chocolate, Macadamia Nuts, Citrus, Black Tea
Chamundi
- Cocoa, Black Tea, Fudge, Orange & Berries
Organic Tinto Parce
Swiss Chocolate, Butter, Floral, NectarineRecommended use: Espresso & Filter styleStrength: 4
Santos Sunshine
Peanut, Chocolate, CaramelRecommended use: Cafetiere & Filter styleStrength: 2
Swiss Water Decaf
Green Apple, Sugarcane, PralineRecommended use: Espresso & Filter StyleStrength: 3
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