
Cartwheel Coffee Roasters - "Grown at elevations of 1,600–1,900 masl. this coffee comes from smallholder farmers in Gichugu, Kirinyaga. Coffee cultivation here dates back to 1953, and the average farmer manages around 400 trees on roughly one-third of a hectare. The coffee is processed at Kii Factory, operated by the Rungeto Farmers Cooperative Society (F.C.S.), which supports around 1,215 active farmer members."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on medium roast.
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