
Origin Coffee - "We’re proud to share the first in this year’s Burundi series. Drawing inspiration from the local street food ‘rolex’, cherries are tightly wrapped in sheets and fermented for 72 hours under the sun, resulting in an intensely fruit‑forward cup with compelling florality. *Coffee will be sent out in our mailer bags"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · medium/dark roast · single-origin.
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Sugarcane
Chocolate, Elderflower, Raisin, Raspberry


