
Recent Beans - "This lot of Monsoon Malabar captures one of coffee’s most distinctive post-harvest processes. Grown on India’s southwest coast along the Malabar seaboard, the beans are exposed to the seasonal monsoon winds in open-sided warehouses for several weeks. During this time, they swell in size, shed acidity, and develop a rich, mellow character with a deep, velvety body. The result is unmistakable: a cup that favors texture and depth over brightness, earthy, smooth, and entirely its own."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on medium roast.
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