
Recent Beans - "This coffee is produced by Agri Evolve in Uganda’s Rwenzori Mountains, grown at 1,600 metres and selected from SL14 and SL28 varieties. Processed through anaerobic fermentation using a closed tub fermentation method, it represents the careful sourcing and quality-focused approach developed by Agri Evolve alongside local farming communities."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · medium/light roast · anaerobic.
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