Boa - Nicaragua

Snake Bite Coffee - "With a soft marzipan aroma whilst brewing and balanced notes of marshmallow notes and red grape for acidity, this is a staple Nicaraguan coffee. Known for it's sweetness, this doesn't disappoint.  Tasting Notes Marshmallow, fig & red grape. Details Origin -Nicaragua, Fincas Mierisch Variety - Javanica Altitude - 1100-1300masl Process - Washed & Sun dried Brewing Recipes: See our how to guides for a more information.    V60  14g Coffee, Medium grind.  Add 30g Boiled water & Stir. Rest for 30secs."