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Brisbane – Brazil – Espresso

Brisbane – Brazil – Espresso

South America · single-origin

80 Stone Coffee Roasters - "Almond toffee and Bakewell tart sweetness open the cup, layered with soft nougat and buttery hazelnut. It finishes on rich cacao, while milk brings a gentle hint of malty warmth. Subscribe & Save."

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Bean Details
Origin South America
Process -
Tasting Notes Almond, Cacao, Hazelnut, Nougat, Toffee
Formats 250g · 1kg
Grind French press · Moka pot · Espresso · Whole bean · Filter
Price / kg £32.50/kg
Roast Level
Unknown
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