
Bailies Coffee - "From the well-known coffee growing region of Santander, comes our Decaf Single Origin. This is decaf as it should be, full bodied, sweet and balanced. Many tropical crops such as specialty coffee, grow throughout the mountains located in the northeast region of Santander Colombia—an area which is surrounded by rivers and blessed with tropical climate—making it one of the most important coffee-growing areas of Colombia. a { text-decoration: none; color: #464feb; } tr th, tr td { border: 1px solid #e6e6e6; } tr th { background-color: #f5f5f5; } Our Decaf Single Origin, sourced from Santander is processed using the Sugarcane method—a more sustainable and natural approach to the decaffeination process—primarily used in Colombia."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · washed · decaf · single-origin.
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