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Rwanda - Gasharu Wimana

Rwanda - Gasharu Wimana

Africa · anaerobic · single-origin

Bjorn Speciality Coffee - "Gasharu Wimana – Tropical Thunder from Lake Kivu 🥭 Mango // Orange // Chocolate 🍫 This coffee slaps. Bright tropical fruit, silky citrus, and smooth chocolate in one wild, vibrant cup. It’s a 72-hour anaerobic natural Bourbon from Wimana, near the lush shores of Lake Kivu, and it’s got that Rwandan spark we absolutely love. Produced at the Gasharu washing station, this lot comes from over 1,000 smallholder farmers in the highlands of Nyamasheke-Gatare. With altitudes soaring to 2,100m and pristine conditions next to the Nyangwe Forest National Park, it’s no wonder this coffee is so complex and clean."

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Bean Details
Origin Africa
Process anaerobic
Tasting Notes -
Formats 250g · 1kg
Grind Whole bean · Espresso · French press · Aeropress
Price / kg £43.95/kg
Roast Level
Unknown
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