Espresso - G2, Sidamo, Ethiopia - Hazelnut, Apricot, Black Tea

Carnival Coffee Roasters - "About this awesome coffee – Tastes like: Hazelnuts, Apricot, Black Tea Mountain: 1,900 - 2000 MASL Variety: 7410, 74112, 72158 Process: Washed Producer: Daye Bensa and local small holders Roaster notes: "A super clean coffee, with bright acidity, this coffee is an easy drinker and works well in every brewer." High up in the hills of Sidama (1,900–2,200 MASL), this coffee takes its time. Cooler air, rich soil, and slow-ripening cherries create a cup that’s vibrant, refined, and full of clarity. Produced by Daye Bensa in collaboration with local smallholder farmers, this lot is a beautiful expression of classic washed Ethiopian coffee—done properly, with care at every step."