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Colombia, Jardines Gesha Carbonic Maceration

Colombia, Jardines Gesha Carbonic Maceration

South America · anaerobic · single-origin

Kiss The Hippo - "Producer Felipe Arcila Cultivar Red Gesha Process Carbonic Maceration Location Quindio Altitude 1800-1900 masl Harvest November - December Expect notes of Strawberry, Orange, Rose Felipe Arcila is a fourth-generation coffee grower and co-founder of Cofinet, a coffee producer and exporter in Colombia. Jardines del Edén is Cofinet's flagship farm, dedicated to growing exotic coffee varieties and experimental processing. This Red Gesha lot was processed using carbonic maceration, a technique borrowed from winemaking."

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Bean Details
Origin South America
Process anaerobic
Tasting Notes Orange, Rose, Strawberry
Formats 150g
Grind Whole bean
Price / kg £366.67/kg
Roast Level
Unknown
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