
Lost Sheep Coffee - "Introducing Lost Sheep Coffee: Rwanda Kirunga Indulge in the tasting notes of Grape, lemonade and brown sugar with this exquisite coffee from Rwanda. Perfect for all filter options, this specialty brew boasts a tempting combination of fruity and sweet notes. A classic and excellent example of a washed coffee from Rwanda. Clean, bright and well balanced. WHERE? Origin: Rwanda Region: Mbare Producer : Rwamatamu Altitude: 1800 MASL WHAT? Varietal: Red Bourbon Process: washed Cupping Notes : Grape, Lemonade & Brown Sugar Cup Score : 86 HOW? This makes a great AeroPress! Set up your AeroPress inverted! Add 16g medium fine grinds Pour on 220g 95 degree water Stir 3-4 times."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · medium/light roast · washed · single-origin.
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