Uganda African Moon | Cacao Nibs & Plum

Lost Sheep Coffee - "Introducing Lost Sheep Coffee: Uganda African Moon Introducing African Moon, our community-sourced arabica coffee. Coordinated by the Agri Evolve team, this natural-processed coffee boast tasting notes of Pecan, Cacao Nibs & Plum. It's a nod to our humble beginnings, when DRUGAR was our go-to from local farmers. This coffee is perfect for both espresso and filter lovers, offering a cozy embrace in a mug! Tasting notes of Pecan, Cacao Nibs & Plum. WHERE? Origin: Uganda  Region: Rwenzori Mountains Altitude: 1800 - 2000 MASL WHAT? Varietal: SL14 & SL28 Process: Natural Cupping Notes : Expect Pecan, Cacao Nibs & Pecan Cup Score : 84 HOW? We like to enjoy this coffee in a cafetiere, the following recipe makes 2 cups! 32g Medium ground coffee 500ml  93-95 degree water Stir and leave to brew for 3 minutes with the plunger out Swirl the coffee vigorously making sure all of the coffee at the top start to sink Let it sit for another 3 minutes Plunge half way making sure you don't disturb the grounds at the bottom."