
ODDY KNOCKY COFFEE - "Sundae Best Ethiopia, anaerobic natural Tasting notes: Milk chocolate, vanilla fudge, Eton mess Roast style: Filter / espresso Origin: Ethiopia Region: Sidama (Arbegonna, Rumudamo) Producer: Daye Bensa / Arbegonna smallholders Varietal: 74112 Process: Anaerobic natural Altitude: 2,200-2,400 MASL All the fun of the name. Juicy red berries and creamy Eton mess, rounded out by milk chocolate and a long vanilla fudge finish. Sweet, bright and very easy to keep drinking. The place Sundae Best comes from Rumudamo, one of Daye Bensa's best-known washing stations in the highlands of Sidama."
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