
Ozone Coffee Uk - "Costa Rica: Arbar - La Isla Crisp green fruit flavours begin with lime marmalade before white grape cuts through and a gentle gooseberry on the aftertaste wraps things up with a crisp but sweet finish. Arbar was the first coffee farm that our Green Buyer Roland ever visited. In many ways it is characteristic of everything we’ve ever tried to do with coffee buying and is at the heart of what we’ve always been about. The lot we have here for you is a Honey Process Caturra and Catuai blend. A Revolution In Traceability The Arbar mill is located in Costa Rica’s West Valley, near Lourdes de Naranjo, at an elevation of 1,600 metres above sea level."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on north america · honey.
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Cherry, Chocolate, Citrus, Cocoa, Fudge, Lime, Milk Chocolate, Papaya, Raspberry, Vanilla
Cherry, Citrus, Cocoa, Fudge, Papaya, Vanilla
Cherry, Fruity, Honey, Lime, Plum
Apricot
Black Currant, Blackcurrant, Citrus, Cocoa, Lime


