
Pebble & Pine - "Discover our single origin decaffeinated Arabica coffee from Peru's Chachapoyas region. Grown in the high altitudes of the Amazonas, these Arabica beans are cultivated in ideal conditions that enhance their flavour, despite being decaffeinated through a natural, water-based process to maintain their rich profile. Enjoy a cup filled with smooth, complex notes of cocoa and caramel, accented by subtle hints of apple and nuttiness. This coffee offers a clean, sweet finish with a touch of acidity, perfect for any time of day."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · medium roast · decaf · single-origin.
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Chocolate, Hazelnuts
Flavour: Sweet, nutty, and delicately floral
Cherry, Chocolate, Hazelnut, Honeycomb, Milk Chocolate
Fruity
Blackberry, Caramel, Cherry, Fruity, Nuts


