
Spaceboy - "Process: Yeast Inoculated, Thermal shock Varietal: Striped Bourbon Farm: Granja Paraiso 92 Taste notes: Elderflower, lychee, rhubarb & custard sweets Wilton Benitez is no doubt one of the most exciting producers in coffee, and I’m making it my personal mission to bring you a regular supply of his coffee. My favourite way to brew this coffee is on the aeropress, grinding pretty fine (on my grinder the sweet spot bang in the middle between v60 and espresso). Use the ‘James Hoffman ultimate aeropress technique’ and you’ll get great results. 🚀 Free shipping for orders >£25. We’re currently dispatching orders on Mondays and Thursdays"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · medium/light roast · single-origin.
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