
Three Fools Coffee - "This coffee has notes of cherry, dark chocolate and lime. Region - El Cerrón, Marcala Farm - La Joya Variety - Bourbon and Catuai Process - Natural Altitude - 1800m Roast - Medium"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on north america · medium roast.
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Brown Sugar, Caramel, Chocolate
Cherry
Brown Sugar, Hazelnut, Honey
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