
Crosby Coffee - "Origin: Colombia Region: Huila Farms: Castillo, Colombia, Caturra, Pink Bourbon Tasting notes: Papaya, Red Apple, Creamy Process: Natual Cup Score: 86 The producers behind this profile are based in Oporapa, one of Colombia’s pioneering regions for specialty coffee. Since the 1990s, local producer groups have invested in quality through practices such as selective picking, careful post-harvest processing and slower drying, helping establish Huila as one of the country’s most respected coffee-growing regions."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · single-origin.
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Milk Chocolate, Peanuts & Digestive Biscuit
Sticky dates, Purple grapes, Violets
Ripe Peach, Peach Sorbet
Berries, Molasses, Pomegranate
Black: Plum Cherry & Poached Pear


