
Glass Coffee - "Caturra & Catuai • Bambito Estate, Tierras Altas, Chiriquí • 1,660–1,800 m.a.s.l. • Washed • 2025/26 crop • Grade 89.25 This washed Caturra and Catuai comes from Bambito Estate, a farm on the western side of Volcán Barú that has been in the same family since the early 1900s, now run by Priscilla and her son Iván. Caturra and Catuai were the backbone of Bambito for decades before the estate became known for Geisha - and they still are. The coffee grows on north-facing slopes between two mountain ridges that shelter the trees from dry-season winds."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on honey, washed.
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