Black Moon - Sagittarius · Geisha

Glass Coffee - "Lot data: Harvest 07 Mar 2025 • Moon phase: Waxing (Sagittarius) • Wet mill: 07 Mar 2025 • 24h anaerobic fermentation (beer yeasts) • Drying: 08–20 Mar 2025 (12 days, dark-room) • Rest: 4 months (sealed) This 92.5-point Geisha Washed Lot 2 is floral, high-definition, and extremely clean. This batch was harvested on the waxing moon in Sagittarius; its fermentation was carried out with beer yeasts in an anaerobic system for 24 hours. After the fermentation time it entered a dark drying room for 12 days."