
Roasted Brown - "Our Seasonal coffee from Finca La Colina, in the Antigua region of Guatemala. COFFEE INFO Roasted for: Espresso machines and Moka pots Taste notes: Yellow plum, Tangerine and Caramel Producer: Antonio Medina Varietals: Caturra and Bourbon Process: Washed (Washed coffee tends to be cleaner and brighter, giving a more refined taste in the cup) MASL: 1,700 (Metres Above Sea Level)"
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on north america · medium/dark roast · washed.
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Colombia
Colombia
Colombia


