
Roasted Brown - "Our newest small batch filter coffee comes to you from the "Guayabina" farmstead of Roy Hernández, in Honduras. This is a Parainema coffee, finished with a natural and anaerobic fermentation. A bright, fruit forward filter coffee singing with sweetshop flavours. Strawberry laces and jolly ranchers at the fore, a little bit of summer nostalgia in your cup. That said, you may have noticed our most recent small batch roast from the "El Piñalito" plot of Rosa Romero..a natural, anearobic Parainema from.."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on north america · medium/light roast · anaerobic, washed.
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Brazil
Colombia
Colombia
Colombia


