chorro alto natural papayo

The Source Coffee - "NATURAL PAPAYO — COLOMBIA BY EDINSON ARGOTE This coffee is an absolute belter on all brew methods ☕️   farm: Chorro alto  variety: papayo alt: 1700 masl process: natural rehydrated yeast inoculation region: huila, colombia cup profile: coconut - pineapple - pina colada  FUNKY & BRIGHT  Edinson Argote is a passionate young coffee producer with extensive experience in the industry. He became an orphan aged three when his mother passed away and was brought up by his sister. He decided to leave his home when he was 11 years old and started working in different places."