Brazil - Patricia Coelho - Volcanic Fermentation

Dear Green Coffee - "This Brazilian coffee comes from Fazenda Santo Antonio in Espírito Santo do Pinhal, part of the celebrated  Mogiana region, known for producing some of Brazil’s most consistent and refined specialty coffees. Grown by  Patricia Coelho, a third-generation producer, this coffee represents a new chapter for the family farm. In recent years, Patricia and her son Pedro have focused on quality-driven experimentation, pushing beyond traditional Brazilian profiles to create coffees with greater depth and character."