Colombia - Decaf de Caña - EA Huila

Dear Green Coffee - "This coffee is grown in the Huila region which is located in southwestern Colombia, nestled in-between the Central and Eastern ranges of the Andes. The variation in elevation results in Huila being one of the country's most unique and complex regions of coffee production. Its terroir, climate, and harvest cycles all contribute to the quality of coffee produced here. This coffee is washed and then subsequently decaffeinated. At present, there is no such thing as a genetically decaffeinated coffee, which means that decaf coffee needs to be created by physically removing the caffeine from green coffee beans."