
Dear Green Coffee - ""Montaña," translating to "mountain" in Spanish, is the name of this organic, regional blend. The name reflects the high-altitude conditions and the mountainous terrain of San Ignacio where this coffee is produced by small-scale coffee farmers. San Ignacio is located in the Cajamarca department of Peru, nestled in amongst the Andes mountain range, where the nutrient-rich volcanic soil is ideal for specialty coffee production. Part of the wider Chanchamayo coffee belt, recognized for its excellent coffee-growing conditions, coffee from this region is known for high sweetness and full-bodied flavour."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · washed · single-origin.
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