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Fire & Flow Coffee - "Dairy Tasting Notes: Chocolate, Plum & Treacle Oat Tasting Notes: Caramac, Dark Chocolate & Macadamia Origins: Papua New Guinea & Brazil Process: Natural & Washed   The story behind the cup..Paradise Mountain, Papua New Guinea (Washed) This coffee was grown by smallholder family farms, situated in the Western Highlands Province of Papua New Guinea. We sourced this lot exclusively from Paul Pora's wet mill, where only the highest quality of red, fully ripe coffee cherries are hand-selected for processing - resulting in a deliciously sweet and well balanced cup."