
Podda & Wren - "Ngila is back! We're delighted to being continuing our relationship with the Ngila Estate in Glenmalure for a second year running after it's inaugural outing last year. We're chuffed, as building relationships like this, make their produce, even more special. Tanzanian speciality coffee holds a special place in our northern hearts; as it was one of the first speciality coffee regions to twist one of our co-founders arms into taking his career path after trying a particularly special cup at London Coffee Festival. The Ngila Estate is situated at between 1500 - 1600 MASL on the slopes of the Ngorongoro Crater in northern Tanzania, consisting of roughly 100 hectares of coffee trees cultivated with sustainable bio-diverse farming practices within the local conservation area supporting wildlife such as buffalo and elephants. Ngila takes a lot of pride in the speciality coffee it grows, with a vast majority of their offerings all scoring 84 points and above on the SCA grading chart, this one in particular at 86.5."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · medium roast · washed.
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Blackberry, Nougat, Nuts
Hazelnut, Praline, Vanilla
Almond, Chocolate, Grape, Milk Chocolate, Red Grape
Caramel, Cinnamon, Peach
Caramel, Chocolate, Dark Chocolate, Hazelnut, Sugarcane


