
Horsham Coffee - "Colombia - Las Nubes anaerobic washed Varietal – Pink BourbonPreparation – Anaerobic ferment washedLocation – Agua Negra, PitalitoAltitude – 1650-1710 masl Importer – Algrano This is a stunning high-cup score micro-lot produced from Pink Bourbon varietal trees grown by small-hold farmers at high altitudes in Colombia. Pink Bourbon is a rare varietal that has become well-known for producing incredible flavours. Las Nubes farm is located in the Agua Negra village, just 15 minutes from the municipality of Pitalito, at an altitude of 1,700 m above sea level."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · anaerobic, washed.
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Black cherry | Prune | Cacao

This is lovely clean, crisp and juicy honey-processed coffee. It showcases wonderful sweetness with a crisp red apple acidity and notes of tangerine and caramel.

Grape | Grapefruit | Milk Chocolate

Jasmine | Red currant | HoneyProcessing Method: Anaerobic HoneyVarietal: Geisha

are complex and centred around tropical fruits, including mango, passion fruit and honeydew melon. A truly remarkable coffee!


