
Shiloh Coffee Roasters - "Tastes like: Chocolate, citrus and nuts, smooth sweet body Producer: Farmers working with Sucafina Colombia Regions: Cauca, Tolima, Antioquia and Eje Cafetero Altitude: 1,400-2,100 masl Process: Washed sugarcane decaf THE CONTEXT Every sack of this coffee that we buy contributes to the IMPACT Beyond Flagship: Coffee for Clean Water project run by our friends at Sucafina. The coffee gets its name from Tumbaga, an alloy of gold, copper and silver that was used throughout Colombia to make small objects."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · washed · decaf · single-origin.
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