
Shiloh Coffee Roasters - "Notes: Full body dark roast with flavour. Dark Chocolate, nuts with smooth all round finish.. Low acidity. Origins: Uganda 35%, Brazil 30% & Mexico 35% Varietal: S14, Yellow Bourbon & Canephora Altitude: 1,000-2000 MASL Process: Natural & Washed process Named after Shiloh's current home, alongside the former Haig Pit in Whitehaven, this blend is popular with people who like dark roast with flavour, not like the burnt, over-roasted coffees from mainstream big coffee companies."
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A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on south america · dark roast · washed.
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