
Wood st Coffee - "COOPERATIVE: Kibugu Cooperative Society REGION: Embu County PROCESS: Washed VARIETIES: SL28, SL34 & Ruiru11 ALTITUDE: 1600-1800 MASL NOTES: Golden kiwi, blackcurrant, vine tomato Our Kenyans have landed early this year, so we're going with the flow and getting them out there as fast as possible! First up is this beaut from the Kibugu Cooperative Society in Embu County, where high elevations, fertile volcanic soils and a cool climate allow cherries to mature slowly. This results in a bright acidity and structured cup that Kenyan coffees are known for."
Sign in to leave a review.
A focused roasting program built around traceable lots, expressive cup profiles, and a strong point of view on africa · washed · single-origin.
View Roaster →
Butterscotch, Caramel, Cereal, Chocolate, Milk Chocolate, Sugarcane
Chocolate, Citrus, Dark Chocolate, Fig, Hazelnuts
Chocolate, Honey, Milk Chocolate, Nuts
Passion Fruit, Passionfruit, Strawberry
Butterscotch, Caramel, Chocolate, Milk Chocolate, Red Berries, Sugarcane


